Jr. Chefs warm up the kitchen as they’re taught the finer points of food preparation, keeping a clean work space, recipes and measuring ingredients… all while having fun! Each class is three hours of hands-on cooking! The last portion of the class everyone sits down to enjoy the food they made!
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Camp Information
05/28/18 to 07/27/18
Mon-Tue-Wed-Thu-Fri
Half Day
8:00 AM to
11:00 AM
6 to 14 years
2nd to 11th
:
Co-ed
Full Price: $250.00
$250 for one week of cooking camp. Monday - Friday, three hours a day!
Yes
After cooking, everyone sits down to enjoy the food that they’ve prepared (lunch). Menu varies.